Marañón cocoa from Peru is so fruity and tangy that they decided to burst it with flavours with organic raspberries from Quebec. This year (2021) they freeze-dried 50kg of raspberries from the Bourdelais farm which develops fruit crops adapted to the northern climate of Quebec.
AWARD:
Academy of Chocolate Silver 2020
![Chocolate Box-[Flavour]-The Candy Bar](http://cdn.shopify.com/s/files/1/1288/2903/products/Subscription_Chocolate_Box_2b657db7-c84d-4cce-893e-7c6fbc54e2a0_large.png?v=1591386915)
